| Study | Select |
EN55 | Baranowski et al (1990) A center-based program for exercise change among black-American families | Select |
EN50 | Bush et al (1989) cardiovascular risk factor prevention in black school children : the 'Know Your Body' project | Select |
EN41 | Coates et al (1985) Modifying the snack food consumption patterns of inner city high school students: the Great Sensations Study | Select |
EN64 | Dennison: adolescent food choice an application of the theory of planned behaviour | Select |
EN57 | Ellison et al (1989) the environmental component: changing school food service to promote cardiovascular health | Select |
EN61 | Fitzgibbon et al (1995) An obesity prevention pilot program for African-American mothers and daughters | Select |
EN9 | Flores (1995) Dance for health: improving fitness in African American and Hispanic adolescents | Select |
EN45 | Harris: young people's perceptions of health, fitness and exercise | Select |
EN42 | Holund U. (1990) Promoting change of adolescents' sugar consumption: the 'Learning by teaching' study | Select |
EN8 | Hopper 1992) Effect of Including Parents in a school-based exercise and nutrition programme for children | Select |
EN31 | Kelder et al (1995) Community-wide youth exercise promotion: long-term outcomes of the Minnesota Heart Health Class of 89 | Select |
EN44 | Klepp: nutrition education in junior high schools: incorporating behaviour change strategies into home economics classes | Select |
EN56 | Mcdougal: teenagers and nutrition: assessing levels of knowledge | Select |
EN58 | Miles: The dietary habits of young people | Select |
EN23 | Moon et al (1999) Helping schools to become health-promoting environments - An evaluation of the Wessex Healthy Schools Award | Select |
EN7 | Nader: San Diego Family Health Project | Select |
EN49 | Nicklas: Gimme 5 Louisianna | Select |
EN24 | Perry et al: Slice of Life | Select |
EN25 | Petchers et al : Effect of parent participation | Select |
EN65 | Roberts: Dieting behaviour among 11-15-year-old girls in Merseyside and the Northwest of England | Select |
EN59 | Ross: 'Do I really have to eat that?': A qualitative study of schoolchildren's food choices and preferences | Select |
EN27 | Schinke: Reducing cancer risk among Native Americans | Select |
EN26 | Vandongen et al: controlled evaluation of a fitness and nutrition intervention | Select |
4068 | Vartiainen et al (1983) The 1st North Karelia Youth Project | Select |
4070 | Vartiainen et al (1991) The Second North Karelia Youth Study | Select |
EN62 | Wagner: Influences of a supermarket intervention on the food choices of parents and their children | Select |
EN51 | Walter I: primary prevention of chronic disease among children: 'Know Your Body' I (Westchester) | Select |
EN52 | Walter II: primary prevention of chronic disease among children: Know Your Body II (Bronx) | Select |
EN39 | Warburton: Catch 'em young | Select |
EN48 | Watt: Dietary patterns and changes in inner city adolescents | Select |
EN43 | Watt: Towards an understanding of young people's conceptualisation of food and eating | Select |